Alfie E.
Butter Lettuce - Avocado - Cucumber - Cherry Tomatoes - Hard Boiled Egg
Green Onions - Daikon Sprouts - Micro Cilantro - Pickled Cucumbers and Carrots Sweet Soy Sauce - Wasabi Aioli
Apples - Red Onion - Laura Chenel Goat Cheese - Candied Pistachios
Cider Syrup Vinaigrette
Served with Oyster Crackers and Fresh Thyme
Served in a Puff Pastry with Chives
*All Fried Menu Items are Fried in Peanut Oil There is a $25.00 corkage fee per bottle. **The State of California requires us to inform you that consuming raw or undercooked meat, seafood and eggs may increase your risk of food borne illnesses, especially if you have a medical condition Executive Chef Jesus Mendez ~ Owner Matthew J. Cordeiro