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OPEN TABLE
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(707) 699-2452
OPEN TABLE
THE WATERFRONT SEAFOOD GRILL serves up the best locally-sourced fresh High-quality Meats and Seafood available.
Reserve on OPENTABLE or by calling (707) 699-2452
Monday: 5:00 PM – 9:00 PM (Dinner Only)
Tuesday – Saturday: 11:30 AM – 9:00 PM
Sunday: 10:00 AM – 9:00 PM
Items on the Menu subject to availability. Please ask your server for pricing and availability changes.
MENU
Items on the Menu subject to availability. Please ask your server for pricing and availability changes.
CAVIAR & RAW BAR
Tsar Nicoulai Caviar Local, Sustainable, Farm To Table American Caviar
crème fraȋche, hard boiled egg, red onions, capers, pommes gaufrettes
Osetra 1 Oz 125
Reserve 1 Oz 140
Spicy Ahi Tacos
sambal aïoli, soy sauce, scallions, micro cilantro greens, sesame seeds, wakame 22
Oysters On The Half Shell
Mignonette and Cocktail Sauce – ½ dozen 27
Topped with Osetra Caviar add $10.00 per Oyster
Seafood Cocktail With Housemade Cocktail Sauce
4 mexican white prawns (grilled or chilled) 20 dungeness crab meat 35
Spicy Ahi Poke
pickled cucumbers and carrots, pickled ginger, sweet soy sauce, wasabi aïoli, wonton crisps* 24
Ceviche Of The Day
housemade with citrus, jicama, mango, tomatoes, avocado, red onions, serrano, cilantro, tortilla chips* 24
Seafood Sampler
½ dungeness crab, lobster tail, mexican white prawns, oysters on the half shell, ceviche, cocktail sauce, mignonette, lemon, tortilla chips AQ
APPETIZERS
6 Bourbon Oysters
chipotle butter, scallions 30
Dungeness Crab Cakes
frisée, spinach, carrots, citrus, rémoulade 39
Shrimp And Monterey Calamari Fritti*
castelvetrano olives, lemon, fennel, panko, sambal aïoli 25
Fried Coconut Mexican White Prawns*
Four Prawns, Greens, Miso Ginger Vinaigrette, Sweet Chili & Mango Sauce 28
Steamed Mussels
Spanish Chorizo, Tomatoes, Basil, Garlic, White Wine, Butter, Grilled Crostini, Saffron Aïoli 27
Prime Rib Sliders
brioche bun, au jus, dijon mustard, horseradish cream, onion rings* 27
SOUPS & SALADS
Spring Burrata Salad
frisée, snap peas, baby carrots, ninja radishes, balsamic pearls, sherry mustard vinaigrette, grilled crostini 25
Waterfront Caesar Salad (Add Prawns 20, Add Crabmeat 35)
sweet gem lettuce, roasted garlic, lemon, anchovy caesar dressing, parmesan, croûtons 14
New England Clam Chowder
applewood smoked bacon, oyster crackers, fresh thyme 16
Maine Lobster Bisque
puff pastry breadstick, chives 16
Crab Louie Salad
iceberg & sweet gem lettuce, avocado, cucumber, cherry tomatoes, carrots, hard boiled egg 43
ENTRÈES
Linguine With Clams
chili flakes, parsley, garlic, white wine, butter 29
Waterfront Cioppino
shrimp, clams, mussels, crab, fish, calamari, spicy tomato sauce, grilled bread, saffron aïoli 52
Spaghetti
three white Mexican prawns, dungeness crab meat, san marzano sauce, butter, capers, chili flakes, garlic, parsley, smoked paprika, white wine 49
Chilean Sea Bass
housemade fettuccine, asparagus, cherry tomatoes, corn, brandy, fine herbs, lobster cream sauce 58
Pan Roasted Maine Scallops*
yukon gold mashed potatoes, spinach, wild mushrooms, cabernet demi & chardonnay cream 59
Crab Enchilada
corn tortilla, poblano pepper, onions, shredded iceberg lettuce, morita chili-tomato sauce, cheddar & mozzarella cheese, black olives, crème fraȋche, basmati rice 41
Waterfront Lobster Roll
house-made brioche bun, sweet onions, celery, tarragon aïoli, french fries* or caesar salad 38
Grilled Branzino
roasted marble potatoes, kalamata olives, cherry tomatoes, capers, evoo 48
STEAKS & CHOPS
Certified Black Angus Filet Mignon 8 Oz (Add Lobster Tail 46 Or ½ Crab 38 Or Prawns 20)
yukon gold mashed potatoes, roasted vegetables, mushrooms, cabernet demi-glace 77
Berkshire Pork Chop 12 Oz
yukon gold mashed potatoes, roasted vegetables, whole grain mustard, apple cider demi-glace 46
Certified Black Angus Beef Ribeye 14 Oz (Add Lobster Tail 46 Or ½ Crab 38 Or Prawns 20)
grilled asparagus, roasted potatoes, bearnaise sauce 94
SIDES
Side of acme bakery epi bread with butter 6
Garlic bread 8
LUNCH ADDITIONS
Lunch Offerings Available 11:30 am – 3:00 pm
Seafood Tacos
grilled fish of the day, corn tortillas*, cabbage slaw, pickled onions, tomatillo sauce, chipotle aïoli, pico de gallo, micro cilantro 25
Steak Frites
grilled certified black angus flat iron, truffle-parmesan french fries*, chimichurri sauce 39
Kobe Burger
house-made sesame brioche bun, lettuce, tomato, red onion, chipotle aïoli, gruyère cheese, applewood smoked bacon, truffle fries* 25
Fish And Chips*
house-made beer battered fish*, french fries*, tartar sauce 29
BRUNCH
Sunday Brunch Offerings Available 10:00 am – 3:00 pm
Today’s Pastries
muffin of the day, cinnamon roll with cream cheese frosting, cinnamon-sugar donut, apricot scone 6 each
Prime Rib Hash
diced prime rib, 2 eggs any style, breakfast potatoes, onions, habanero hollandaise 27
Buttermilk Pancakes
seasonal fruit compote, mascarpone chantilly cream 18
Eggs Benedict
housemade english muffin, spinach, ham, hollandaise sauce, breakfast potatoes 20
Chilaquiles
crispy tortilla chips, red guaijillo sauce, 2 eggs any style, sour cream, avocado, queso, pico de gallo, cilantro 21
Wine Country Style Breakfast
2 eggs any style, 2 applewood smoked bacon, 2 pork link sausage, breakfast potatoes, toasted acme sourdough batard 24
Desserts
Pineapple Upside Down Cake
coconut crumbles, coconut gelato, vanilla creme anglaise 18
Special Dessert Of The Day 14
Vanilla Bean Crème Brȗlée
seasonal berries, shortbread cookie 13
Carrot Cake
orange carrot curd, candied carrots 13
Tracy’s Mocha Cake
espresso mascarpone frosting, espresso creme anglaise, salted caramel gelato, crunchy chocolate pearls, cocoa crumble 15
Chocolate Caramel Molten Cake
pistachio gelato 15
chef de cuisine Israel V. Gomez
Owner – Matthew J. Cordeiro
*All fried items are fried in Peanut Oil
There is a $25.00 corkage fee per 750ml bottle. *The State of California requires us to inform you that consuming raw or undercooked meat, seafood and eggs may increase your risk of food borne illnesses, especially if you have a medical condition.
Items on the Menu subject to availability. Please ask your server for pricing and availability changes.
Testimonials
Visited this place while vacationing with some girlfriends. Talk about exquisite service! Alexi made us feel like the only guests in the restaurant, and his attention to detail was consistent. Now, the food was everything we imagined it would be. Fresh seafood and everything seemed to melt in our mouths. I will definitely visit this place again the next time I’m in the West Coast. Perfect ambiance, food, and service!
Sheila H
Excellent choice for seafood in Napa. Food was excellent, my server Michael was awesome and really great in helping me choose a wine to pair with food. Perfect location and outdoor seating right on Napa River.
Charlie F
Excellent food, great patio! I had the mussels as my main course and they were perfect!
K Boysen
Fantastic dog friendly patio with super attentive team. We were very impressed with the quality of the food. Nice Waterfront location.
Scott L
Awesome experience and great food. I always love when the food comes out very hot and fresh. I definitely recommend.
Blake F
Food was amazing. Outside dining is great and shady side don’t have to worry about sun. Mario was a great waiter!! Love the vodka martini with blue cheese olives. Wonderful experience!!
vicki m
Dinner was DELICIOUS! We had the mixed seafood platter, ceviche, oysters, salmon, etc. It was all so tasty. The scallops were amazing. The service was great and of course the views are amazing!
Megan T
Nice dinner on the River. Roy, our waiter, did a great job and we never felt rushed. Clams and linguine for the wife and I had the branzino. Both were perfectly cooked.
Chris A
Excellent restaurant and staff. The chef seems to go above and beyond to make everything perfect. Food is 10/10. Cocktails 10/10.
J DD
Good food, good atmosphere along the water. Great service.
jgarrido540
Excellent craftsmanship in how a restaurant needs to be like. We were blown away with the quality of fresh food at this restaurant. Our server, Nick was excellent.
Jay P
What a delicious new restaurant to Downtown Napa. Went with some friends and each of us enjoyed our meals, appetizers, service, and a great view. The Oysters and linguine were delicious!
Christopher P
Great food and setting. Robert was a great server, we had a great lunch. The steamed mussels were the best part of the meal.
John D
Outstanding service in a nice location next to the Napa River.
Nicolas D
Amazing food and services. Jessica very helpful and nice to us. Absolutely recommended.
Andy D
